All Recipes

This old-fashioned brown bread is a classic recipe just like grandma used to make. Hearty, dense with a sweet molasses flavor.

Piled high with vegetables, this soup is easy, healthy and very filling.

Delicious zucchini pie is the perfect way to enjoy fresh zucchini.

A wholesome muffin with simple ingredients and a sweet crumbly topping.

Sweet and sour pineapple fish is sweet and juicy with crunchy vegetables. White fish is cooked in a frying pan with broccoli and pineapple. A homemade sweet and sour sauce is thickened on the stove and mixed together. Everything is served overtop of fresh white rice. It’s quick to make without a lot of fuss. …

A German pancake with an egg-based dough and sliced apples. Easy recipe with little effort and beautiful presentation.

Tofu ice cream is a dairy-free alternative to traditional ice cream. Tofu, plant-based milk, sugar and your favorite toppings are combined to create a rich and creamy dessert.

Peanut butter bread is so easy! No yeast, no kneading, just mix ingredients and bake. Perfect to serve for toast or make sandwiches with.

These yellow beans have golden edges with a little bit of crunch. All you need is a frying pan and 10 minutes to make them.

Ground beef, tomatoes, mushrooms and onions all simmered in a tomato sauce with spices and herbs. The perfect homemade spaghetti sauce!

Marinated shrimp with turmeric rice is packed with healthy vegetables and loads of flavor.

Crispy rosemary potatoes are crispy crunchy on the outside and tender on the inside.