Pumpkin chocolate chip muffins are a healthy treat made with gluten-free oat flour and quinoa flour. Sweetened with coconut sugar and 70% dark chocolate chips. I like to add them to my daughter’s school lunch as a special treat. These muffins store great in the freezer – just wrap on in a paper towel for …
Coconut flour banana muffins are paleo, whole30, gluten-free, nut-free, and sugar-free. These muffins are a healthy breakfast or snack option. Keep one in your bag for a quick energy boost. Or serve with a dollop of coconut cream and fresh berries. Paleo Coconut Flour Banana Muffins If you haven’t tried coconut flour before, now is …
Quinoa flour pancakes are nutrient-dense gluten-free pancakes that can be put together in less than 15 minutes. They’re light and fluffy and tend to be easier on the digestive system than pancakes made with refined flour. See just how easy it is to make these pancakes below! Quinoa Flour Pancakes Looking for a gluten-free pancake …
Cinnamon sugar baked donuts are fluffy, cakey, sweet and oh so good! Much easier and healthier than a traditional fried donut, these ones are baked in a donut pan for an easy homemade treat. See just how easy these donuts are to make below. Cinnamon Sugar Baked Donuts My daughter calls these the “best donuts …
Flaxseed Muffins are gluten-free, nut-free, and made with no refined sugar. These breakfast muffins can be quickly put together using a few simple ingredients and ground flaxseed as the base. Ground Flaxseed Muffins I really enjoyed these muffins! They’re very hearty, wholesome, and the perfect quick breakfast. After making my popular banana oatmeal muffins I …
Oatmeal blueberry breakfast loaf is gluten-free, nut-free and made with old fashioned rolled oats. It’s the perfect healthy breakfast cake to serve for brunch or meal prepped for breakfast throughout the week. Oatmeal Blueberry Breakfast Loaf I love old fashioned rolled oats! They are so versatile for anyone looking for a gluten-free, nut-free whole grain. …
Banana cranberry breakfast cookies are one of the easiest grab-and-go recipes made with dried cranberries, ripe bananas, pumpkin seeds, ground flax seeds and gluten-free rolled oats. These easy breakfast cookies can be whipped up fast without a lot of fuss. Grab one as you head out the door for an easy filling breakfast idea. Banana …
Pancake mini muffins are an easy way to cook a batch of pancakes and keep them in the fridge for bite-size snacks. These muffins are great for toddlers and little hands. They make great school snacks too! I’ve included lots of substitution ideas for anyone with common allergies. You can easily customize each one to …
Homemade oat flour is easy to make, less expensive than buying the store-bought version, and it’s just as healthy. Oat flour can be made easily using a blender in less than 2 minutes. See just how easy it is in the instructions below. Homemade Oat Flour Did you know that you can make your own …
These banana oatmeal muffins are the best healthy breakfast muffin filled with delicious gluten-free rolled oats and sweetened with maple syrup and ripe bananas. They’re delicious without a lot of fuss. These healthy banana oat muffins are nut-free, gluten-free, dairy optional, and oil-free. So they’re perfect for anyone with these food allergies. They make a …
Blueberry Yogurt Oat Muffins are moist and full of flavor. They’re a wonderful way to use blueberries and oats in your baking. These muffins make an easy grab-and-go breakfast. I love these muffins because they’re simple and family-friendly. I can make a large batch of these on Sunday to use for quick breakfasts or snacks …
One bowl banana bread – could anything be better? Banana bread is pretty much loved by everyone. It’s easy to make and now there’s even less clean up. Not sure there’s a better recipe out there for a busy mama with hungry kids! One Bowl Banana Bread Banana bread is so easy to make and …